CRANBERRY SAUCE MARGARITA
Recipe By Natalie Migliarini | Photo by Ethan Calabres
Ingredients
Brown Sugar
1 oz. Ice
2 oz. tequila
1 lime
1 1/2 tbsp. chunky cranberry sauce
1 tsp. honey
Cranberries, fresh or frozen
Directions
Rim a margarita glass with brown sugar. Fill a cocktail shaker with ice, tequila, the juice of 1 lime, chunky cranberry sauce, and honey. Shake, then strain mixture into glass. Garnish with fresh or frozen cranberries.
Glassware: Martini Glass
Served: Straight Up